Who is brian?

Hi,

I am the head chef of the Greyhound Public house, Ipswich. 
Shortlisted for the Suffolk  Food and Drink Awards Chef Of the Year 2018.

The Greyhound has become one of Ipswich's best pubs and a consistent winner of the Adnams Pub of the year awards, as well as many other local accolades. 
I  also write features for THE STAFF CANTEEN website. 

Services Available:

• Private Cookery Tuition
• Cookery workshop
• Private hire chef 
• Consultant Chef
• Cookery demonstrations for schools, academies and catering colleges
• Blogger
• recipes & ideas
• social media friend :-)

Thanks,

Brian Powlett

(All views and content of this website are my own) Brian Powlett.

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